Farmhouse Pickle.

 

A sweet, tangy farmhouse pickle made with a lovely selection of our garden fruit and vegetables, with the addition of black treacle and a pint of Herefordshire ale giving it a full-bodied, intense flavour.

 

The ale is from Swan Brewery who are based at the local market town of Leominster.

 

Made using a traditional family recipe this Farmhouse Pickle is very versatile and a great accompaniment to enjoy with ploughman's lunches, cold meats and game, salads, sandwiches and cheeses, in fact any meal, and makes a delightful addition to homemade pasties and pork pies.

 

Try this on crackers and cheese you will not be disappointed!

 

200g Jar

Farmhouse Pickle

£3.85Price
  • Ingredients:

    Onions, Swede, Carrots, Cauliflower, Sugar, Vinegar (barley, sodium sulphite), Apples, Dates, Ale (barley), Black Treacle (Sulphur Dioxide/Sulphites), Tomatoes, lemon Juice, Spices (mustard), Salt

     

    Once opened, store in a cool dark place and consume within 6 weeks

  • Nutritional Information

     Farmhouse Pickle 
    NUTRITION INFORMATION per 100g
    ENERGY (kcal)                               135
    ENERGY (kJ)                               575
    FAT (g)                          0.2
    of which SATURATES (g)          0.0
    CARBOHYDRATE (g)        29.8
    of which SUGARS (g)               29.4
    PROTEIN (g)                          1.0
     SALT (g) 0.7
  • Lovingly Handmade in Herefordshire

    All of our products are handmade, in small batches from our Herefordshire Kitchen.

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