Crunchy thick shredded red cabbage are soaked in brine, then drained and preserved in spiced malt vinegar.  It is a great addition to a homemade slaw to add a touch of zing, or as a topping in a burger with blue cheese.  


Minimum 170g drained weight  

Pickled Red Cabbage

  • Ingredients:

    Pickled Red Cabbage

    ALLERGY ADVICE: (Allergens in Bold)  

    May contain traces of nuts


    Red Cabbage, Malt Vinegar (barley, sodium sulphite), Spices (Mustard Seeds), salt

  • Nutritional Information:

    NUTRITION: Typical Values per 100g

    ENERGY: 99kj/23kcal, FAT 0.1g of which saturates: 0.0g, Carbohydrates: 1.9 of which sugars: 1.7, Protein: 0.7, Salt: 0.1